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Plum jam is my favorite. I find the quickest and most flavorful way to make it is by simply cooking the whole plums with a bit of water until they fall apart completely. Then I simply strain to remove the pits (which is very easy with a China cap strainer and plunger if you just happen to have them). Once the pits are removed I add sugar and cook to jelly stage, ladle into jars and enjoy. How do you make your plum jam? #plumjam #santarosaplumjam | Jeanne Kelley

Plum jam is my favorite. I find the quickest and most flavorful way to make it is by simply cooking the whole plums with a bit of water until they fall apart completely. Then I simply strain

Jeanne Kelley. Stanley Turrentine · Plum. Plum jam is my favorite. I find the quickest and most flavorful way to make it is by simply cooking the whole plums with a bit of water until they fall apart completely. Then I simply strain to remove the pits (which is very easy with a China cap strainer and plunger if you just happen to have them ...

FacebookJeanne Kelley5 个月之前

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