With 7 simple ingredients, these cacao oat cookies are a winner. Great for breakfast (or for quick snacks) that are full of whole-food ingredients. Made with gluten free oats, nut butter and organic cacao powder they taste like a delicious treat to power you through your morning. They are great served warm straight out of the oven or you can keep for a few days for easy breakfasts or snacks. Full recipe with nutritional information is on www.helenridgeway.com Enjoy! Makes 10 Ingredients 1.5 cups

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