Chicken bhuna is a regular on our curry playlist. The word ‘bhuna’ means to fry and, in this recipe, it is key to fry the onions and tomatoes really well until the oil begins to leave the ...
garam masala and curry powder. Stir and cook for 2 minutes. Add the tomatoes and tomato purée and cook for 8–10 minutes. Stir in the chicken with 200ml/7fl oz water and mix well. Season well ...
Learn more about our editorial process. At either location of Akkapong Earl Ninsom’s casual counter-service restaurant Hat Yai, Southern Thai fried chicken is a glorious mix of dripping-juicy meat and ...
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