If you've never melted chocolate before, you should know that there's really only one way that the pros recommend and it ...

Melting chocolate and butter in a pot on the stove - Ugis Bralens/Shutterstock A double boiler is one of those ... melt and ruin your saucepan (and your recipe). It's also important to consider ...

Melt the dark chocolate to 113 - 120˚F using a double boiler or microwave. Place about two-thirds of the melted chocolate onto a natural stone slab, keeping the remaining third in a bowl. Spread and ...

Classic chocolate lava cake made with five simple ingredients. So decadent, you just can't resist for another bite. 135 gms dark chocolate 95 gms butter 100 gms icing sugar 2 each egg yolks + whole ...

About Ragi Dark Chocolate CakeThe sinful delicious chocolate cake gets a healthy spin in this recipe with the use of ragi flour. The result is a soft, moist cake that will make it hard to resist ...