Even better, it only takes 25 minutes to cook with a cooling time of 10 minutes. How to ham and cheese quiche recipe: Ingredients: For the pastry: 225g plain flour 125g butter Pinch of salt ...
Parmesan cheese in the homemade pastry crust is the Hairy Bikers’ secret weapon for a quiche Lorraine that’s a cut above. Preheat the oven to 180C/160C Fan/Gas 4. For the pastry, sieve the ...
Or if you only have cheddar that is fine too! Another 20-30g grated cheese for topping 1. Using the cutter, gently cut into the middle of the sandwich –take the cutter out but leave the circle ...