Tater tots are more than just a side dish—they’re a versatile ingredient that can transform meals! Whether you’re making ...

Tater Tot Casserole recipes are one of those dinners that scream that fall is here for my house! Our fall schedule gets ...

I attended a chef friend’s New Year’s Eve party a few years ago, and it changed the way I see tater tots forever. Normally I ...

Tater tot hotdish can be "veganized" and is a great comfort food in the cold months of winter. Try it on “meatless Mondays” ...

The mac and cheese comes together in one pot, uses very few ingredients, and the combo of the pasta and potatoes (Tater Tots), not to mention the cheese, feels so decadent for the holidays.

Spread out the tater tots in an even layer, and bake them at 350 degrees until they’re tender and slightly golden. While they’re warm, get in there with your clean hands and mush them up ...

Transfer bacon to a paper-towel-lined plate to cool. Reserve fat in pan for later use. Make tater-tot crust: Brush ½ teaspoon reserved bacon fat inside a 9½-inch pie dish to grease. In a large ...

Tater tots get baked until golden brown and crispy on top in a dish ideal for a large gathering. Ryan Liebe for The New York Times To make this recipe ahead, allow the casserole to cool completely ...

Hello! In the Kitchen with Sharon this week we’ll be talking about what to do with those Thanksgiving leftovers. Thanksgiving ...