Hello There Friends, a fast and easy dessert to perfect, made in so many different ways, this Melting Chocolate Cake is ...

Pour the melted chocolate mixture into the egg mixture. Add the flour. Use a spatula to combine everything evenly. Fill the ...

Deceptively easy to make and a treat for any occasion. If you are short of time to decorate the cake, simply melt the chocolate into the cream as below, then use around a quarter to fill the cake ...

Leave the cake to stand for 2 or 3 minutes, then gently run a knife around the sides and turn it out on to a wire rack to cool. To make the icing, melt the chocolate with the butter and syrup in a ...

Melt the butter and chocolate together to create a shiny, smooth mixture. For a light batter, beat sugar and eggs until ...

Mix 3 tbsp flour, 2 tbsp sugar, 1/4 tsp of baking powder, 2 tbsp coconut milk, 1 tsp lime juice, 1 tbsp shredded coconut.

Classic chocolate lava cake made with five simple ingredients. So decadent, you just can't resist for another bite. 135 gms dark chocolate 95 gms butter 100 gms icing sugar 2 each egg yolks + whole ...

You can also stick a toothpick in the middle - if it comes out clean, your cake is ready. For decoration, whip up your own chocolate icing, use shop-bought or drizzle more melted chocolate over ...

It melted easily—though that may be because ... this bar would sing in the ganache of Shilpa’s Dark Chocolate-Orange Gingerbread Cake. Tony’s website proudly states that 182 cocoa beans ...

Sieve them all and add luke warm water, vanilla essence, castor sugar and melted butter. 2. Mix the batter properly to remove lumps. Bake the batter in 1kg cake ring at 180C for 20 minutes. 3. Let it ...