Use a traditional wok to get the best results ... Can You Make Shrimp And Eggplant Stir-Fry In Advance? Any stir-fry is best ...

Add the pork and garlic and cook, breaking up the meat with a spoon, until the pork is browned and cooked through, 3 minutes. Stir in the scallions and serve with lime wedges.

Featured recipes: (1) Crispy Pork Stir-fry with Myoga and Green Beans (2) Stir-fried Eggplant and Shishito with Miso Sauce. 1. Cut the pork slice into 3cm lengths. 2. Cut the Myoga (young buds of ...

like rich eggplant parmesan or shrimp and eggplant stir fry. Regardless of the type of eggplant involved, eggplant skin is completely edible but it may not necessarily taste or feel good.