RICHMOND, Va. (WRIC) — Marie Antoinette is credited for having once said, “Let them eat cake.” On Monday, Virginia Governor ...

Cream the soft butter and icing sugar in an electric mixer on slow ... remove from the microwave totally and keep stirring until the residual heat within the bowl has melted the last remaining pieces.

Mix in frosting – adding just enough frosting ... repeat with remaining cake until all are made into balls. Refrigerate cake pops for 2 hours (DO NOT SKIP THIS STEP or your cake pops will ...

Using your hands, mix the frosting into the cake crumbs. Add a tablespoon at a time--you may not need it all. Too much frosting will make the pops too wet to stay on the sticks when being dipped.

Plus, cake pops are fun to make ... You have to bake a cake, crumble it up, mix in frosting until it holds together and then shape it into small balls. Once they're formed, you have to chill ...