Tucked away amongst the industrial parks and railroad tracks making up Broadway Street just inside the Cheektowaga border, sits The English Pork Pie Company, literally the best British shop in the ...

A proper pork pie is such a great inclusion in a lunchbox or party spread. These use a traditional hot water crust pastry, and are very easy to make. Heat your oven to 190ºC. Have ready a 12 ...

which was founded in 2009 to celebrate the heritage of British pies and the country's many regional specialties from the ...

Place the pie on the preheated tray (this will help the base crisp up and catch any fat that leaks from the pie) and bake for 1 hour 20 minutes, or until the top is deep golden-brown.

Served cold with a hearty dollop of piccalilli, there’s no better picnic lunch (or afternoon snack, or dinner) than a traditional British pork pie.

The English Pork Pie Company was notified this morning by the Telegraph Newspaper that it has won the Best British Shop in the World award for 2012 – learn more about the company here.

The awards - which are currently being held in Britain's pork pie capital ... He said the business specialises in pies because he believes they are an underrated British food.

A vegan pie has risen to claim top spot in a competition held at the home of the pork pie. The curried sweet potato and butternut squash treat was picked as Supreme Champion at the British Pie ...

For this recipe, I’ve used an old-fashioned pie bird - Matt Austin Neck of pork is such an underrated ... Broaden your horizons with award-winning British journalism. Try The Telegraph free ...

British pork products can be exported to China again as Covid-era restrictions have been lifted. The move could boost industry revenues by £80m, with premium pork products including sausages now ...