Prepare the cabbage: Bring a large pot of water to a boil. 2. Cut around the cabbage base to remove ... Arrange the bundles ...

Crush them and add them to a cabbage soup or to the butter that you toss your steamed or boiled cabbage in. Another simple but stunning way with cabbage is to use it in little potato patties.

Add cabbage, fennel, and 1 apple. Return to a boil, then reduce to a vigorous simmer ... turning vegetables and pushing apples down into liquid. Return pork to pot and continue cooking until ...

Here are some of my personal and family recipes. Bring a large pot of water to a boil. Boil cabbage leaves for two minutes, then drain. In a large bowl, combine cooked rice, egg, milk, onion ...

3. In the skillet over medium-high heat, heat the oil. Add the cabbage flat side down. Cook for 3 to 4 minutes, or until ...

Turn the heat back up to medium high and bring to the boil and check the seasoning, adding more black pepper if needed. Turn the heat down to medium and let simmer for 10 minutes. Add the cabbage ...