Master flaky pie crusts! Learn how to blind bake pie crusts, including both fully baked & par-baked methods for perfect pies every time.

Wondering when to pre-bake your shortcrust pastry? It all boils down to the filling. For juicy fruit pies, where the crust ...

Blind baking is a trusted technique to avoid the ... Use the chart below to ensure you have the correct amount of sweet shortcrust pastry for your tin size – but eggs vary in size, so don ...

Remove the beans, coins, or whatever you used to blind bake. Be careful when removing coins, because they will be very hot. Brush the inside of the pastry case with the beaten egg. Place the case ...

Remove the beans, coins, or whatever you used to blind bake. Be careful when removing coins, because they will be very hot. Brush the inside of the pastry case with the beaten egg. Place the case ...

This is a quick and easy recipe for shortcrust pastry ... The secret is to handle the pastry as little as possible, and give it time to rest before baking. Put the flour and salt in a large ...

Blind baking is also a particularly crucial step when your pie filling is no-bake, like in the case of French silk pie. But some recipes, trusting your pastry expertise, will simply prompt you to ...