Nothing quite exemplifies this philosophy better than sashimi. No, it's not the same as sushi, where the crucial ingredient is rice, not fish (hence why you can also have egg and vegetable sushi).

While sashimi is a popular option when dining out, the elegant raw Japanese dish can be a daunting prospect to prepare at home -- but it needn't be. When you're serving a dish that centers around ...

Sara Tendulkar is a certified foodie. Recently, she enjoyed delicious sashimi and shared its picture. Read on to know more. Sara Tendulkar is a true-blue foodie. Anyone who follows her on Instagram ...